Posts Tagged ‘mud cake’
Breast Cancer Awareness Cupcakes
This weekend a good friend of mine hosted her annual GNI (Girl’s Night In) to raise money for the Breast Cancer Foundation. Kim lost her mother to breast cancer when she was a young teenager. Kim’s mother was a lovely, lovely lady who was close to my heart aswell, she treated me like her own daughter. She is missed and thought of each and every day! Kim has always involved herself in fundraising events and has made the GNI an annual event. Kim not only aims to raise as much money as she can for such a deserving cause but also wants to educate and spread breast cancer awareness to help as many people as possible. She does a great job each year and her mum would be very proud of her efforts! I was unable to attend the GNI again this year so decided to donate some cupcakes to either be auctioned off or used in what ever way Kim thought best. I piped some pink ribbons, then made a batch of chocolate and white chocolate mud cupcakes, in pink cases of course! I topped the chocolate ones with white vanilla buttercream frosting and the white chocolate mud with pink strawberry buttercream frosting. Each cupcake was then topped with a pink ribbon and three gold cashous. I packaged them in boxes of six. I hope all the lovely ladies had a fabulous PINK day!!!
If you wish to help this great cause you can donate via the Girls Night In website
Bunt Christening Cake
This week I made a Christening Cake for the Bunt family. Their two sons had a joint Christening and wanted a cake that followed through with the big brother, little brother love. This cake is a two teir round cake with the bottom teir being a 20cm caromello mud and the top teir being a 15cm white chocolate mud. Both teirs were covered in ganache and a thin layer of rolled fondant. The bottom teir was decorated with three different shades of blue stripes which I followed through to the cake board. The top teir was decorated with three different shades of blue spots in varying sizes. To top the cake I hand modelled two blue teddy bears, one smaller than the other being a big and little brother bear. The big brother bear is holding his blankie. I hope the boys had a lovely Christening Day!
13th Birthday Cupcakes
Last weekend my nephew celebrated his 13th birthday and his mum thought he should have some yummy cupcakes, after all, Aunty Christee-Lee does make the best cakes hehe
. I made a variety of flavours for the 3 dozen cupcakes. We had chocolate mud, peppermint mud, white chocolate mud, white chocolate and raspberry swirl, marbelled white and chocolate mud and a new experiment chocolate hokey pokey mud. Each cake was decorated in the same or similar flavoured buttercream frosting and sprinkles of the key flavour of the cake. I hope you loved your cakes and had a great birthday Bish! x
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Last week’s cakes
I’ve had quite a busy couple of week’s and have therefore been very slack with updating the site. I have two cakes to show you from last week. One was a very special cake made for my dear old nan’s 90th birthday and the other was 16 mini spongebob cakes for a three year old’s birthday.
So starting with Nan’s cake. We have always spoke of Nan being the “Queen Bee” of our family, with six children of her own plus grandchildren, great grandchildren and even her first great great grandchild on the way!! At family gatherings she will sit back and take it all in and appreciate the lovely big family she has created hence the name “Queen Bee”. I thought it would be perfect to create a cake around this theme and decided on a beehive shaped cake with the Queen Bee on top and all her little bees around the hive. I had initially planned to have this the traditional yellow beehive, bees etc however my Aunties informed me they were having a lilac, silver and black theme for her party. OK so now I was thinking of scratching the whole
beehive idea and thinking of going something totally different to fit in with their colour scheme until my mum suggested being a little creative, sticking with my theme and making small changes to fit in with the colour scheme. So, a lilac beehive it is!!! on a silver board with little silver and black bees. I decided to keep the Queen Bee yellow and black and gave her a silver crown and star wand. The actual beehive cake was made from three tiers of round mud cakes, Cherry Ripe mud, caramel mud and white chocolate mud. Each tier was separated with a thin board for ease of serving and allowing a choice of cake flavour for all guests. I was happy with the end result and hope that Nan liked it too! Happy Birthday Nan, Love you xxxxx
My next project for the weekend was 16 mini Spongebob Square Pants cakes. Someone had seen the Spongebob Cake I had made for my niece a few weeks earlier and had a nephew who was also Spongebob mad. She thought a few mini Spongebob cakes would be the perfect gift for this little three year old and his little friends. To make these, the cake was the easy part. A vanilla slab cake which I devided into 16 mini rectangles. The hard part was covering each of these little fellows with a thin layer of ganache then creating mini Spongebobs with coloured fondant. This little excercise took HOURS!!! but was well worth the effort! They looked a treat all set out on the board, the client was happy and hopefully her little nephew was too!
Spongebob Square Pants Cake
Last weekend my niece celebrated her 13th Birthday and her most favourite thing in the world is Spongebob Square Pants. She absolutely adores him! With a Spongebob themed birthday party, there was no question about what cake she wanted. I used a 28cm rectangle tin and baked a milk chocolate mud cake. I filled the cake with a chocolate mousse and strawberry oreo filling (a bit of an experiment which paid off) I cut out some sponge holes and covered the entire cake with milk chocolate ganache. The cake was then covered in coloured fondant to look like Spongebob. The entire cake was edible including his legs and arms. My niece was very happy with her cake as where her friends! Hope you had a great party Alysia xx
Jayson’s 15th Birthday Cake
I’m a bit behind with keeping the website up to date! Last week was Jayson’s 15th Birthday and I decided to give the topsy turvey cake a go. Jayson is a Titan’s supporter and loves his footy so combining his love of footy and my urge to try out the topsy turvey cake, we came up with a pretty cool cake.
I made a smaller version of the cake using square cakes. I started with two 20cm square caramel mud cakes (Jayson’s favourite!!) and cut to get four tiers in descending sizes. This cake is covered in a vanilla buttercream, however I feel it would look a lot better covered in ganache and fondant! I then used coloured fondant (in Titan’s colours of course!) to decorate each tier with a different pattern. The top tier was topped with a hand modelled Titan’s football!
Jayson was happy with his cake and it went down well with the family also. Hope you had a great day Jays!! xx
18th Birthday cake
It’s been a great week this week, with Easter now here, an 18th Birthday Cake and a new purchase!! This cake is a 20cm tall square cake. I used a double cake to get the height with the bottom half being milk chocolate mud and the top half being white chocolate mud. What a yummy combination!! Both covered in ganache and a thin layer of fondant. The cake was decorated with purple and silver/grey decorative strips, similar to that of a picture provided by the client. I went with the “explosion” top (my first one!) with the number 18 in the centre, balls & stars on decorative wire and a banner on top with the words “Happy 18th Gabrielle”. I used lustre dust to give a slightly metallic look to the colours. I was happy with the end result. Hope you enjoyed your suprise cake Gabrielle!!
Earlier this week I received a parcel which my husband had ordered for me. The “Agbay” cake leveller! Now I must say that this cake leveller is awesome!!! I have previously been using the large Wilton cake leveller and have struggled with it, finding that the blade bends whilst cutting and having to need too many hands to keep it cutting straight. Having now used the Agbay, I absolutely recommend it to anyone who like me has a passion with cake decorating. It took me a total of 3 minutes to level my cake including the measuring up of the height I wished to cut. The blade cut beautifully with ease and precision. The blade did not bend and had a perfect finished result. I am very impressed!!! Thanks Dame for finding me the absolute best investment we have made yet.
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