Archive for March 2011
This weeks cake is for an 80th Birthday! A 25cm fruit cake which I covered with white chocolate ganache and fondant. This cake has a hand made oriental lily and hand made roses. The decoration on the sides of the cake are piped royal icing and hand made flowers. Silver cashous have been placed on the top of the cake aswell as a hand made butterfly.
This weekend was a very busy one! A caramel mud Eeyore cake made for my sister’s birthday, a vanilla cake with vanilla buttercream and tractor topper for twins Matthew & Thomas, Rose cupcakes for a female birthday, vanilla lady bug cupcakes and coffee and walnut cupcakes too! A weekend packed with cooking and decorating! Loved it!! I hope everyone enjoyed their birthday’s and most importantly their cakes!! Happy Birthday!!