Stephanie’s 21st Cake
Here is Steph’s 21st Birthday Cake. Top tier is white chocolate mud, bottom tier is chocolate mud. Both are covered in ganache. Top tier is covered in white fondant with hand painted leopard print. Bottom tier is an awesome pinky/purple – possibly even fushia coloured zebra print. I topped this cake with a wooden 21 and S for Stephanie that I had spray painted gold and added some black bling to. To finish it off, I added a black feather decoration. +++Read more+++
Daimien’s 30th Birthday Cake
My family had a gathering this weekend in order to celebrate having five generations together and photograph such a memorable occasion. We also incorporated my brother’s 30th and niece’s 21st both of which will occur over the next two weeks. Of course I made a cake for each of them
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Mother’s Day 2012
For Mother’s Day this year I decided to make my beautiful mum a bouquet of cake pops. I tried a couple of new ones that I not tried as cake pops before but love in a cup cake, red velvet and cream cheese and coffee! +++Read more+++
I’ve Joined the Cake Pop Craze!
That’
s right, I’ve been biten by the cake pop bug and I think I love them! Cake pops are awesome! At Christmas time my niece and I had a go at some Christmas truffle pops which is basically the same thing but using a truffle recipe instead of cake. +++Read more+++
Tahnee’s 18th Birthday Cake
My foster sister celebrated her 18th birthday last weekend and of course I offered to make her cake. I have recently purchased “the mat” and thought this the perfect time to test it out. +++Read more+++
1st Birthday Cake
This weekend’s cake was for a little girl’s 1st Birthday. Her mum had an exact idea of what she was after and hopefully I accomplished the correct end result for her. She was after a two tier, chocolate mudcake with a pink & purple theme topped with a little tiara for her little princess. +++Read more+++
Birthday Fruit Cake with Orchids
My client’s mother loves my fruit cake so she get her one for birthday each year. This client is a regular of mine and always gives me free reign on the design of the cake, my only instructions are fruit cake and the size required. I do ask questions such as her interests, favourite colour etc to give me a little guidence as sometimes free reign can be a lot harder than exact instructions! This time we went for a 20cm fruit cake. As usual, I covered the fruit cake with white chocolate ganche which is a perfect match with the fruit cake which has white chocolate chips through it. +++Read more+++

